Programme Director, Sport Nutrition, School of Sport, Health and Applied Science
St Mary's University
Christopher is currently the Programme Director of the MSc Applied Sports Nutrition programme at St Mary’s University, Twickenham where he lectures across both undergraduate & postgraduate nutrition programmes. He obtained his undergraduate degree in Food & Human Nutrition from Newcastle University before completing both his Postgraduate Diploma in Sports Nutrition through the International Olympic Committee (IOC) and Masters in Sport & Exercise Science from Sheffield Hallam University. In addition to this, Chris is also a member of the Sport & Exercise Nutrition Register (SENr). In addition to his role in academia, Chris currently works as a Performance Nutritionist within the elite women’s programme for the Rugby Football Union (RFU).
